I decided to make myself a meal of comfort food on Friday. I put two boneless pork chops in the crock pot with 1 can of Campbell's Cream of Mushroom soup and 1 packet of Lipton Onion soup mix. I cooked the chops about 6 hours and used the gravy to top my mashed potatoes and made myself some frozen peas.
Easy and delicious. The gravy was a little salty the first day, but was better the second day.